Exotica Kopi Luwak House Blend Robusta Ground Coffee 100g

MYR288.00
Tax excluded

Exotica Kopi Luwak House Blend Robusta Gourmet Coffee is made from genuine Kopi Luwak Robusta Specialty gourmet coffee beans blended with a hint of Exotica Super Arabica beans which consists of the top 5% quality coffee beans hand-picked by farmers

Quantity
Out of stock

Product Description

Exotica Kopi Luwak is sourced from Indonesia. The coffee beans are imported and manufactured in Malaysia. The incoming coffee beans have gone through selection and quality checking before proceed for roasting. We are pride of ourselves as a fussy Kopi Luwak producer. Unlike other Kopi Luwak producers, the quality of our products does not stop at just the authenticity of the Kopi Luwak. We also strive to go beyond on the production to provide the best Kopi Luwak to our customers.

There are two varieties of Kopi Luwak by Exotica, which are Arabica and Robusta. Arabica coffee is having lower caffeine content compared to Robusta coffee. Arabica coffee has a sweet and slightly acidulous flavor, while Robusta coffee has a chocolatey flavor and persistent aftertaste. Exotica Kopi Luwak House Blend Robusta Gourmet Coffee is made from genuine Kopi Luwak Robusta Specialty gourmet coffee beans blended with a hint of Exotica Super Arabica beans which consists of the top 5% quality coffee beans hand-picked by farmers. It is made for beginners who want to contemplate the exotic taste of Kopi Luwak.  



Consumption Details

Step 1: Place around 10 grams of Exotica Kopi Luwak’s ground coffee into a French press.

Step 2: Add approximately 100ml~150ml of hot water (91ºc ~ 96ºc). Using a spoon, slowly stir the brew.

Step 3: Put the filter assembly on top of the French press and leave the coffee brew for 3~5 minutes.

Step 4: After distillation is done, grasp the handle, begin plunging the filter. Make sure not to plunge too fast in order to avoid hot coffee from spurting out.

Step 5: Slowly pour the coffee into a coffee cup. Let it set for a minute to allow the sediment to settle down and the world's most exclusive coffee is ready to be served.

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